Angelina’s Happy Flights

SOPHIA FLIGHT

ROSE
12

Setteanime, Raboso Marca trevigiana Rosato IGT, Sparkling Wine, Italy

Dana Point – Bruschetta Prosciutto (Prosciutto spicy mayo)
Irvine – Bruschetta (Shrimp, bel pepper, garlic)

Il Poggione Brancato Sangiovese, Rosato di Toscana, Italy

Dana Point – Bruschetta Pomodoro (Heirloom tomato, garlic, basil, parmigiano chip)
Irvine – Bruschetta (Olives, brie, micro basil)

Tormaresca Calafuria Negroamaro Rosato Salento IGT, Puglia, Italy

Dana Point – Bruschetta Funghi (Cremotta, mint, mushrooms)
Irvine – Bruschetta (Artichoke heart, goat cheese, parsley)

MASTROIANNI FLIGHT

RED
18

Vignamaggio Terre di Prenzano, Chianti Classico DOCG, Italy.

Dana Point – Bruschetta Pomodoro (Cherry tomatoes, fennel)
Irvine – Bruschetta (Cherry tomatoes, fennel)

Chiaramonte Ele’ Primitivo, Puglia, Italy.

Dana Point – Bruschetta Prosciutto (Smoked Buffalo mozzarella, Prosciutto, arugula)
Irvine – Bruschetta (Smoked Buffalo mozzarella, roasted eggplant, arugula)

Andrea Oberto Barbera d’Alba, Piedmont, Italy.

Dana Point – Bruschetta Funghi (Wild mushrooms, shaved parmigiano)
Irvine – Bruschetta (Wild mushrooms, shaved parmigiano)

OEHL FLIGHT

BLIND
20

A blind tasting of reserve blends. It’s bound to test your palate.

Only available in Irvine

VITTI FLIGHT

WHITE
14

Castelfender, Pinot Grigio, Süditirol, Alto Adige, Italy

Dana Point – Bruschetta Pomodoro (Roasted Heirloom cherry tomato, basil, buffalo mozzarella)
Irvine – Bruschetta (Roasted Heirloom cherry tomato, basil, buffalo mozzarella)

Tenute Chiaromonte ‘Kimia’ Fiano Puglia IGT, Italy

Dana Point – Bruschetta Prosciutto (Crispy prosciutto, goat cheese)
Irvine – Bruschetta (Cherry tomato, gorgonzola, fennel, garlic)

Tenute Chiaromonte Kimìa Moscato, Italy.

Dana Point – Bruschetta Funghi (Gorgonzola cheese and mushrooms)
Irvine – Bruschetta (Smoke salmon, cremotta, capers)

BELLUCI FLIGHT

RED RESERVE
22

Castelfender, Pinot Nero, Süditirol, Alto Adige, Italy.

Dana Point – Bruschetta Pomodoro (Sun dried tomato, anchovies, capers, asparagus)
Irvine – Bruschetta (Bresaola, paprika goat cheese, balsamic reduction)

Tenute Chiaramonte Muro Sant’Angelo, Gioia del Colle, Primitivo, Puglia, Italy.

Dana Point – Bruschetta Prosciutto (Gaeta olives pate and Prosciutto)
Irvine – Bruschetta (Gaeta olive tapenade)

Tenuta di Gracciano della Seta, Vino Nobile di Montepulciano Reserve, DOCG, Tuscany, Italy.

Dana Point – Bruschetta Funghi (Brie, mushrooms and speck)
Irvine – Bruschetta (Sundried tomato, pesto, anchovies, capers)

Add bruschetta pairing to any flight for $4.00