IRVINE  |  LunchDinnerHappy HourBrunchCocktails

Antipasti

Appetizers

Polpette al Sugo

16

Three house-made napoletana-style meatballs, san marzano DOP pomodoro sauce, burrata, fresh basil

Melanzane alla Parmigiana

14

Wood-fired eggplant, parmigiano-reggiano, san marzano DOP pomodoro sauce, fresh basil, extra virgin olive oil

Calamari Fritti

18

Crispy calamari lightly breaded and fried. served with burnt lemon, tartar sauce, spicy pomodoro sauce

Burratina di Andria

16

Burrata served with your choice of prosciutto di parma or smoked scottish salmon

Scelta di Salumi eFormaggi

14/22

Chef’s selection of Italian cured meats and cheeses

Piccola (14) serves 2, Grande (22) serves 4

Bresaola

13

Air-dried, salted beef, olive and sun-dried tomato vinaigrette, crostini, shaved parmigiano-reggiano, lemon

Polipo e Ceci

19

Charred octopus, braised chickpeas, tomatoes, marjoram

Zuppa del Giorno

9

Chef’s daily soup, please ask your server

Le Bianche Pizza

White Pizza

Boscaiola

18

Sausage, mushrooms, mozzarella di bufala, fresh basil, extra virgin olive oil

Formaggio e Porri

16

Ricotta cheese, leeks, guanciale (italian cured pork cheek), parmigiano-reggiano, mozzarella di bufala, fresh basil, extra virgin olive oil, pepper

Vegetariana

16

House-roasted bell peppers, eggplant, onion, mushrooms, mozzarella di bufala, fresh basil, extra virgin olive oil

Pere e Noci

18

Gorgonzola cheese, walnuts, pear, mozzarella di bufala, fresh basil, extra virgin olive oil

Burrata

21

Burrata, eggplant, mozzarella di bufala, fresh basil, exta virgin olive oil

Le Rosse Pizza

Red Pizza

Margherita

16

Mozzarella di bufala, san marzano DOP pomodoro sauce, fresh basil, extra virgin olive oil

Margherita with DOC

18

Mozzarella di bufala, san marzano DOP pomodoro sauce, fresh basil, extra virgin olive oil

Marinara

12

Sicilian oregano, san marzano DOP pomodoro sauce, garlic, fresh basil, extra virgin olive oil (no cheese)

Prosciutto

18

Prosciutto di parma, mozzarella di bufala, san marzano DOP pomodoro sauce, fresh basil, extra virgin olive oil

Diavola

18

Napoletana-style salame, mozzarella di bufala, san marzano DOP pomodoro sauce, fresh basil (choice of mild or spicy salame)

Capricciosa

18

Artichokes, gaeta olives, mushrooms, baked ham, mozzarella di bufala, fresh basil, extra virgin olive oil

Saporita

18

Napoletana-style sausage, gorgonzola cheese, mozzarella di bufala, san marzano DOP pomodoro sauce, fresh basil, extra virgin olive oil

Calzone

18

Pizza dough, folded and stuffed with mozzarella di bufala, san marzano DOP pomodoro sauce, mushrooms, baked ham

Vesuvio

21

Napoletana-style salame, ricotta cheese, mozzarella di bufala, san marzano DOP pomodoro sauce, fresh basil, extra virgin olive oil, topped with a layer of dough

Insalate

Salad

Cesare

13

Romaine hearts, anchovy lemon dressing, shaved parmigiano-reggiano, house-made croutons

Caprese

14

Heirloom tomatoes, mozzarella di bufala, extra virgin olive oil, basil

Polipo

18

Warm arugula salad with octopus, shrimp, potatoes, red onions, cherry tomato, mint salmoriglio

Bietole

14

Organic roasted beets, roasted fennel, orange segments, goat cheese, walnut butter

Pomodori

14

Heirloom tomatoes, avocado, mozzarella di bufala, red onion, gaeta olives, oregano, extra virgin olive oil

Dall' Orto

9

Mixed baby greens, avocado, red onion, lemon vinaigrette, shaved parmigiano-reggiano

Golosa

14

Chopped romaine hearts, red onion, bell pepper, artichoke hearts, pumpkin seeds, fontina cheese, mustard lemon dressing

ADD

Salmon 10 | Chicken 6 | Shrimp 12 | Affettati 6

Panuozzi

Sandwich

Vegetariana

14

Eggplant, mushrooms, sauteed peppers, fresh basil, burrata, arugula

Parma

16

Stuffed with Prosciutto di Parma, Mozzarella di Bufala, heirloom tomatoes and fresh basil

Milanese

16

Breaded chicken, mozzarella di bufala, fresh basil, heirloom tomoato

Primi

First

Spaghetti Pomodoro

16

San marzano DOP pomodoro sauce, fresh basil, extra virgin olive oil

Penne al Sugo con Polpette

18

San marzano DOP pomodoro sauce, meatballs, fresh basil, extra virgin olive oil

Ravioli Mimosa

18

Ravioli stuffed with spinach, ricotta cheese, baked ham, san marzano DOP pomodoro cream sauce

Paccheri con Sugo di Mare

26

Large tube pasta, calamari, shrimp, clams, cherry tomatoes, saffron lobster stock

Gnocchi Bolognese

19

Potato dumplings with bolognese sauce, burrata, basil

Secondi

Second

Pollo

22

Free range jidori chicken breast roasted in our pizza oven served with toasted orzo, vegetable caponata

Filetto di Manzo

32

Prime 8oz beef filet finished in our pizza oven served with cipollini agro dolce, arugula, potatoes

Branzino

MP

Butterflied whole mediterranean sea bass, served with seasonal vegetables and gremolata

Halibut di Stagione

28

Seared alaskan halibut, sautéed oyster mushrooms, baby leeks

Costata di Vitello

38

Veal chop, charred rapini puree, apricot mostarda, potatoes

Dolci

Dessert

Pizza Con Nutella

14

Pizza topped with Nutella, pears and cinnamon, or banana and strawberries, With vanilla gelato

Cannoli

7

Tube-shaped pastry shells filled with sweet, creamy ricotta

(Priced Per Cannolo)

Gelato Fatto In Casa

9

Daily selection of our fresh house made Gelato

Affogato

7

House made Gelato and espresso

Tiramisu

8

Lady fingers, mascarpone cheese, eggs, sugar & espresso

Cocoaccino (Angelina’s signature dessert coffee)

6

Cappuccino served in a Nutella rimmed coffee cup. We’ll have you licking the bottom of the cup!

Vini Da Dessert

Vin Santo Marchese Chianti Classico (12)

Muffato Della Sala (14)

Lunch

ANTIPASTI

Polpette al Sugo 16
Three house-made napoletana-style meatballs, san marzano DOP pomodoro sauce, burrata, fresh basil

Melanzane alla Parmigiana 14
Wood-fired eggplant, parmigiano-reggiano, san marzano DOP pomodoro sauce, fresh basil, extra virgin olive oil

Calamari Fritti 18
Crispy calamari lightly breaded and fried. served with burnt lemon, tartar sauce, spicy pomodoro sauce

Scelta di Salumi e Formaggi 14/22
Chef’s selection of Italian cured meats and cheeses.
Piccola (14) serves 2, Grande (22) serves 4

Zuppa del Giorno 9
Chef’s daily soup, please ask your server

PRIMI

Spaghetti Pomodoro 16
San marzano DOP pomodoro sauce, fresh basil, extra virgin olive oil

Penne al Sugo con Polpette 18
San marzano DOP pomodoro sauce, meatballs, fresh basil, extra virgin olive oil

House-made Lasagna 18
House-made pasta, layered with bolognese sauce, parmigiano-reggiano, béchamel sauce

Gnocchi Bolognese 19
Potato dumplings with bolognese sauce, burrata, basil

SECONDI

Branzino 22
Half mediterranean sea bass filet, served with seasonal vegetables

Pollo Milanese 19
Lightly breaded chicken breast, served with grilled lemon, potatoes, seasonal vegetables

PANUOZZI

Pollo 14
Breast of chicken, olive tapenade, heirloom tomatoes

Milanese 16
Breaded breast of chicken, mozzarella di bufala, heirloom tomatoes, basil

Polpette 16
Meatballs, caramalized onions, burrata, san marzano DOP pomodoro sauce

Parma 16
Prosciutto di parma, mozzarella di bufala, heirloom tomatoes, basil

Contadino 14
Eggplant, mushrooms, sautéed peppers, fresh basil, burrata, arugula

INSALATE

Caprese 14
Heirloom tomatoes, mozzarella di bufala, extra virgin olive oil, basil

Polipo 18
Warm arugula salad with octopus, shrimp, potatoes, red onions, cherry tomato, mint salmoriglio

Bietole 14
Organic roasted beets, roasted fennel, orange segments, goat cheese, walnut butter

Dall’ Orto 9
Mixed baby greens, avocado, red onion, lemon vinaigrette, shaved parmigiano-reggiano

Blackened Salmon Cesare 19
Romaine hearts, anchovy lemon dressing, shaved parmigianoreggiano, house-made croutons

Skirt Steak Panzanella 24
Cherry tomatoes, red onion, celery, basil, grilled bread, balsamic vinaigrette

Grilled Shrimp Pomodorini 24
Heirloom tomatoes, avocado, mozzarella di bufala, red onion, gaeta olives, oregano, extra virgin olive oil

ADD
Salmon 10 | Chicken 6 | Shrimp 12 | Affettati 6

PIZZE ROSSE

Margherita 16
Mozzarella di bufala, san marzano DOP pomodoro sauce, basil, extra virgin olive oil

Margherita with DOC 18
Mozzarella di bufala, san marzano DOP pomodoro sauce, basil, extra virgin olive oil

Diavola 18
Napoletana-style salame, mozzarella di bufala, san marzano DOP pomodoro sauce, fresh basil (choice of mild or spicy salame)

Capricciosa 18
Artichokes, gaeta olives, mushrooms, baked ham, mozzarella di bufala, san marzano DOP pomodoro sauce, fresh basil, extra virgin olive oil

Saporita 18
Napoletana-style sausage, gorgonzola cheese, mozzarella di bufala, san marzano DOP pomodoro sauce, fresh basil, extra virgin olive oil

Calzone 18
Pizza dough, folded and stuffed with mozzarella di bufala, san marzano DOP pomodoro sauce, mushrooms, baked ham

PIZZE BIANCHE

Boscaiola 18
Sausage, mushrooms, mozzarella di bufala, basil, extra virgin olive oil

Formaggio e Porri 16
Ricotta cheese, leeks, guanciale (italian cured pork cheek), parmigiano-reggiano, mozzarella di bufala, fresh basil, extra virgin olive oil, pepper

Vegetariana 16
House-roasted bell peppers, eggplant, onion, mushrooms, mozzarella di bufala, fresh basil, extra virgin olive oil

Pere e Noci 18
Gorgonzola cheese, walnuts, pear, mozzarella di bufala, fresh basil, extra virgin olive oil

PIZZETTE

Tirolese 14
San marzano DOP pomodoro sauce, mozzarella di bufala, cherry tomatoes, speck, fresh basil, extra virgin olive oil

Primavera 12
San marzano DOP pomodoro sauce, bell peppers, garlic, arugula, fresh basil, extra virgin olive oil

Valtellina 14
Mozzarella di bufala, bresaola, goat cheese, mushrooms, fresh basil, extra virgin olive oil (no tomato sauce)

Tartufo 16
Mozzarella di bufala, prosciutto di parma, truffle oil, arugula, parmigiano-reggiano, fresh basil, extra virgin olive oil (no tomato sauce)

Bevande

Beverage

Coca Cola

3

Diet Coca Cola

3

Sprite

3

Lemonade

3

Unsweetened Iced Tea

3

Ferrarelle Natia (Italian Sparkling or Still .750L)

7

Caffe Espresso

3.5

Caffe Latte

5

Caffe Cappuccino

5

Caffe Americano

3.5

Caffe Americano Decaf

3.5

Cocoaccino

6

Birre

Allagash White (US) 7
Firestone 805 (US) 6
Ballast Point Sculpin IPA (US) 7
Birra Moretti (Italia) 6
Peroni (Italia) 6

Happy Hour

Polpette al sugo

8

Two napoletana style meatballs, san marzano dop tomato sauce, burrata, fresh basil

Arancini

8

Risotto arancini stuffed with smoked mozzarella, ground meat, spicy pomodoro sauce

Melanzane alla parmigiana

6

Eggplant, parmigiano reggiano, san marzano dop pomodoro sauce, fresh basil, extra virgin olive oil

Bruschetta Classico

6

Classic heirloom tomato, basil, parmigiano-reggiano, extra virgin olive oil

Prosciutto and Parmigiana

10

Sliced prosciutto di parma and chunks of parmigiano-reggiano

Pizzetta diavola bianca

8

Flat bread topped with mozzarella di bufala, napoletana style spicy salame

Pizzetta marinara

6

Flat bread topped with sicilian oregano, san marzano dop pomodoro sauce, garlic, fresh basil, extra virgin olive oil

Wine

7

House Selection of White and Red Wines

Beer

5

PERONI Pilsner

WHITE RASCAL White Ale

SCULPIN IPA

RED TROLLEY Amber

Cocktails

7

Aperol Spritz
Aperol, Prosecco, Soda Water

Capirinha
Avua Cachaca, Lime Sugar

Il Dottore
Vodka, Lemongrass, Honey, Ginger

Old Fashioned
Bourbon, Bitters, Demerara

Manhattan
Rye Whisky, Vermouth, Bitters

Well Libations
Vodka, Gin, Rum, Bourbon, Rye Whisky, Tequila

Cocktails

Spritzers

12

APEROL SPRITZ
Aperol, Prosecco, Soda Water

BERGAMOT & APRICOT SPRITZ
Italicus, Apricot, Rosemary, Cucumber

SUMMER SPRITZ
St. Germaine, Lemoncello, Prosecco

INFUSIONI

Infused craft cocktails. Hold 3 drinks
32

The Angelina’s
Clarified milk punch made with Tito’s Vodka, Bols genever, pineapple, pear, cane sugar, spices. Infused with pear, orange, cinnamon stick, coriander seeds, star anise

Il Dottore
Purus organic Vodka, lemongrass, honey, ginger. Infused with lemongrass, ginger, strawberries, lemon

Rabarbaro
Tequila, rhubarb syrup, lime juice, triple sec, honey. Infused with fresh rhubarb, lime, blackberries, basil

Negroni
Aviation gin, Antica Formula sweet vermouth, Campari. Infused with orange, rosemary, bay leaf, Luxardo cherries

Craft Cocktails

14

Negroni Frappe
Aviation gin, Campari, sweet vermouth, orange juice

Grappa Sour
Peach and ginger tea infused grappa, egg white, lemon juice, simple syrup

La Dolce Vita
Tito’s vodka, cucumber, lime, sea salt

Little Italy
Knob Creek rye, Cynar, vermouth

Old Fashioned
Maker’s 46, Angostura bitter, Demerara syrup

Panama
Cruzan rum, blackberries, fresh mint, orgeat, lime

Margarita Piccante
Spicy house infused tequila, basil, triple sec, lime juice, agave syrup

Capirinha
Avua cachaca, lime, sugar

Brunch

Shared Plates

Bombolino 12
House Made Italian Doughnuts filled with Nutella

Smoked Salmon Flat Bread 14
Dill Mascarpone, Shaved Radish, Arugula, Charred Scallion Salsa Verde

Fritto Misto 21
Calamari, Shrimp, Artichoke Hearts, Baby Zucchini, Shishito Peppers, Preserved Lemons

Main

Insalata di Pomodori 14
Fresh Organic Heirloom Tomatoes, Avocado, Mozzarella di Bufala, Red Onion, Gaeta Olives, Oregano, Salt and Extra Virgin Olive Oil

Melanzane alla Parmigiana 14
Eggplant, Parmigiano-Reggiano, San Marzano DOP Pomodoro Sauce, Fresh Basil and Extra Virgin Olive Oil

Polpette al Sugo 16
Three Napoletana-Style Meatballs, San Marzano DOP Pomodoro Sauce, Burrata and Fresh Basil

Waffle Italiano 14
Topped with Whipped Ricotta, Candied Walnuts, Marsala Reduction

Baked Penne Amatriciana 14
Classic Amatriciana with Red Onion, Chili, San Marzano DOP Pomorodo

Panuozzi 16
Italian Sandwich Stuffed with Crispy Pancetta, Mozzarella di Bufala, Heirloom Tomatoes, Fresh Basil

Spaghetti Frittata 16
Caramelized Onions, Prosciutto Cotto, Ricotta, Parmigiano-Reggiano and Arugula

Pizza

Breakfast Pizza 14
Mozzarella di Bufala, Egg, Choice of Guanciale, Sausage or Spinach

Margherita Pizza 16
Mozzarella di Bufala, San Marzano DOP Pomodoro Sauce, Fresh Basil and Extra Virgin Olive Oil

Vegetariana Pizza 16
House Roasted Bell Peppers, Eggplant, Onion, Mushrooms, Mozzarella di Bufala, Fresh Basil and Extra Virgin Olive Oil

Diavola Pizza 18
Napoletana-Style Salame, Mozzarella di Bufala, San Marzano DOP Pomodoro Sauce and Fresh Basil and Extra Virgin Olive Oil
(Choice of Mild or Spicy Salame)

Breakfast Calzone 18
Pizza Dough Folded and Stuffed with Spinach, Italian Sausage, Two Eggs, Mozzarella di Bufala, San Marzano DOP Pomodoro Sauce

Bevande

Bottomless Mimosas 14
Italian Bubbles with Fresh Squeezed Orange Juice

Bottomless Prosecco 14
Italian Bubbles

Peach Bellini 10
Prosecco with Peach Puree

Bloody Mary 12
New Amsterdam Vodka with Fresh Bloody Mary Mix

Espresso 3

Cappuccino 5

Cococchino 6
Cappuccino with Nutella

Succo d’arancia 5
Fresh Squeezed Orange Juice

Succo di Pompelmo 5
Grapefruit Juice

SUBSTITUTIONS OR ADDITIONAL MEATS ADDED TO PIZZA – ADD 4.50
ADDITIONAL VEGETABLES ADDED TO PIZZA – ADD 3.50