Lunch

Mozzarella di bufala, basil, EVOO

$17

With DOC mozzarella di bufala $19

vegetarian

Sicilian oregana, garlic, basil, EVOO

$14

vegetarian

Choice of mild or spicy Napoletana-style salame, mozzarella di bufala, basil, EVOO

$26

Artichokes, Taggiasca olives, mushrooms, Prosciutto Cotto, mozzarella di bufala, basil, EVOO

$21

Napoletana-style sausage, gorgonzola cheese, mozzarella di bufala, basil, EVOO

$26

Smoked mozzarella di Bufala, roasted bell peppers, basil, red onions, spicy nduja, sausage, EVOO

$26

Roasted bell peppers, eggplants, onion, mushrooms, tomatoes, basil, EVOO

$18

vegetarian, vegan

Pizza dough folded and stuffed with Mozzarella di bufala, mushrooms, Prosciutto

$21

We proudly serve Verace Pizza Napoletana, “true Neapolitan-style pizza”

San Marzano DOP pomodoro sauce, mozzarella di bufala, cherry tomatoes, speck, basil, EVOO

$15

San Marzano DOP pomodoro sauce, bell peppers, garlic, arugula, basil, EVOO

$14

vegetarian

Mozzarella di bufala, bresaola, goat cheese, mushrooms, basil, EVOO

$16

Mozzarella di bufala, Prosciutto di Parma, truffle oil, arugula, Parmigiano-Reggiano, basil, EVOO

$18

Napoletana-style meatballs

$13

$7

vegetarian

Sliced prosciutto, Parmigiano-Reggiano cheese, giardiniera

$11

gluten free

Flat bread topped with mozzarella di bufala, Napoletana-style spicy salame

$9

Flat bread topped with eggplant, gorgonzola cheese, mozzarella di bufala, DOP pomodoro sauce, basil, EVOO

$9

vegetarian

Sliced bresaola, Ubriaco di Piave cheese, giardiniera

$10

gluten free

Burrata, heirloom tomatoes, Taggiasca olives, basil

$11

gluten free, vegetarian

Coca-Cola, Diet Coca-Cola, Sprite

$5

$5

$4

$10

$5

$5

$5

$6

Italian sparkling/still water

$10

Sausage, mushrooms, mozzarella di bufala, basil, EVOO

$24

Roasted figs, red onions, crispy guanciale, Silano mozzarella and Gorgonzola cheese, baby arugula, EVOO, goat cheese crumbles, balsamic reduction drizzle

$28

Gorgonzola cheese, walnuts, pear, mozzarella di bufala, basil, EVOO

$18

vegetarian

Burrata cheese, sliced summer black truffles, mozzarella di Bufala, cherry tomatoes, basil, arugula, Prosciutto di Parma

$22

Vesuvius Pachetella pomodorini sauce, mozzarella di bufala, basil, extra virgin olive oil. Sliced tableside.

$19

vegetarian

Roasted garlic, artichokes, guanciale, and parmigiano

$24

Prosciutto di Parma, mozzarella di bufala, heirloom tomatoes, basil

$18

Breaded chicken, mozzarella di bufala, basil, heirloom tomatoes, side of tartara sauce

$19

Eggplant, mushrooms, sauteed peppers, basil, pesto, arugula

$16

vegetarian

Meatballs, caramelized onions, burrata, San Marzano DOP pomodoro sauce

$18

Napoletana-style meatballs, San Marzano DOP pomodoro sauce, burrata, basil

$26

Wood-fired eggplant, Parmigiano-Reggiano, mozzarella di bufala, San Marzano DOP pomodoro sauce, basil

$18

vegetarian

Burrata cheese served with your choice of Prosciutto di Parma or Bresaola

$18

gluten free

Beef tenderloin, Parmigiano dressing, baby frisee, and crispy capers

$20

gluten free

Chef’s daily soup

$12

Prime beef tenderloin, capers, arugula, fennel, parmesan crisps, and lemon dressing

$21

Chef’s selection of Italian meats & cheeses

$42

gluten free

With grilled lemon, tartar sauce, spicy pomodoro sauce

$25

Heirloom tomatoes, buffalo mozzarella, basil pesto, EVOO

$20

gluten free, vegetarian

Warm arugula salad with octopus, prawns, potatoes, red onions, celery, cherry tomatoes and lemon dressing

$22

Gold and red beets, fried fennel, candied walnuts, citrus segments, marinated yogurt, and walnut butter

$22

gluten free, vegetarian

Grilled shrimp, heirloom tomatoes, avocado, fresh mozzarella, red onion, Taggiasca olives, oregano, EVOO

$26

gluten free

Grilled skirt steak, mixed baby greens, avocado, red onion, lemon vinaigrette, Parmigiano-Reggiano

$26

gluten free

San Marzano DOP pomodoro sauce, basil, EVOO

$17

ADD meatballs $5

vegetarian

House-made pasta layered with Bolognese sauce, Parmigiano-Reggiano, bechamel sauce

$24

House-made fettuccine pasta, Bolognese sauce, dry ricotta

$23

Butternut squash ravioli with sage, served over a porcini and white truffle cream sauce

$27

Mezzi Rigatoni Pasta with Sausage, oyster and Shiitake mushrooms, Taleggio Cheese, and micro parsley

$25

Squid-ink taglierini pasta, shallots, garlic, clam stock, clams, shrimp, mussels, confit cherry tomatoes, nduja

$36

house-made four cheese ravioli, pesto, black trumpet mushrooms, pea tendrils

$32

Gnocchi, short ribs, snap peas, fava beans, broccolini, pecorino, chili flakes, and garlic

$34

Lightly breaded chicken breast. Served with shaved fennel, arugula, cherry tomatoes, lemon dressing, roasted Yukon gold potatoes

$24

Roasted half Mediterranean Sea bass, roasted Yukon Gold potatoes, broccolini, baby carrots and gremolada sauce

$28

gluten free