MENUS
Pizze Rosse
Pizza with San Marzano DOP pomodoro sauce-
Margherita
Mozzarella di bufala, basil, EVOO
$16
With DOC mozzarella di bufala $18
vegetarian
-
Marinara
Sicilian oregana, garlic, basil, EVOO
$13
vegetarian
-
Diavola
Choice of mild or spicy Napoletana-style salame, mozzarella di bufala, basil, EVOO
$19
-
Capricciosa
Artichokes, Taggiasca olives, mushrooms, Prosciutto Cotto, mozzarella di bufala, basil, EVOO
$19
-
Saporita
Napoletana-style sausage, gorgonzola cheese, mozzarella di bufala, basil, EVOO
$19
-
Vegana
Roasted bell peppers, eggplants, onion, mushrooms, tomatoes, basil, EVOO
$17
vegetarian, vegan
-
Calzone
Pizza dough folded and stuffed with Mozzarella di bufala, mushrooms, Prosciutto
$18
-
We proudly serve Verace Pizza Napoletana, “true Neapolitan-style pizza”
Pizzetta
Small pizza served with a side salad-
Tirolese
San Marzano DOP pomodoro sauce, mozzarella di bufala, cherry tomatoes, speck, basil, EVOO
$14
-
Primavera
San Marzano DOP pomodoro sauce, bell peppers, garlic, arugula, basil, EVOO
$12
vegetarian
-
Valtellina
Mozzarella di bufala, bresaola, goat cheese, mushrooms, basil, EVOO
$14
-
Tardufo
Mozzarella di bufala, Prosciutto di Parma, truffle oil, arugula, Parmigiano-Reggiano, basil, EVOO
$16
Happy Hour
Sunday - Thursday 4:30 - 6:30pm Daily 9:00 pm - close At the bar, pizza bar, & patio-
Polpette Al Sugo
Napoletana-style meatballs
$11
-
Bruschetta Classica
$6
vegetarian
-
Prosciutto & Parmigiano
Sliced prosciutto, Parmigiano-Reggiano cheese, giardiniera
$10
gluten free
-
Pizzetta Diavola Bianca
Flat bread topped with mozzarella di bufala, Napoletana-style spicy salame
$8
-
Pizzetta Marinara
Flat bread topped with Sicilian oregano, San Marzano DOP pomodoro sauce, garlic, basil, EVOO
$6
vegetarian
-
Bresaola & Ubriaco
Sliced bresaola, Ubriaco di Piave cheese, giardiniera
$9
gluten free
-
Burrata & Pomodori
Burrata, heirloom tomatoes, Taggiasca olives, basil
$10
gluten free, vegetarian
Beverages
-
Soft Drinks
Coca-Cola, Diet Coca-Cola, Sprite
$3.50
-
Lemonade
$3.50
-
Iced Tea
$3.50
-
Hot Tea
$3.50
-
Caffe Espresso
$3.50
-
Caffe Cappuccino
$5
-
Caffe Americano
$3.50
-
Caffe Latte
$5
-
Ferrarelle/Natia
Italian sparkling/still water
$7
Pizze Bianche
Pizza without pomodoro sauce-
Boscaiola
Sausage, mushrooms, mozzarella di bufala, basil, EVOO
$19
-
Formaggio E Porri
Ricotta cheese, leeks, guanciale, Parmigiano-Reggiano, mozzarella di bufala, basil, EVOO
$17
-
Vegetariana
Roasted bell peppers, eggplant, onion, mushrooms, mozzarella di bufala, basil, EVOO
$19
vegetarian
-
Pere E Noci
Gorgonzola cheese, walnuts, pear, mozzarella di bufala, basil, EVOO
$18
vegetarian
-
The “Angelina” Pizza
Vesuvius Pachetella pomodorini sauce, mozzarella di bufala, basil, extra virgin olive oil. Sliced tableside.
$19
vegetarian
Panuozzi
Napoletana-style sandwich served with a side salad-
Parma
Prosciutto di Parma, mozzarella di bufala, heirloom tomatoes, basil
$16
-
Milanese
Breaded chicken, mozzarella di bufala, basil, heirloom tomatoes, side of tartara sauce
$16
-
Contadino
Eggplant, mushrooms, sauteed peppers, basil, pesto, arugula
$14
vegetarian
-
Polpette
Meatballs, caramelized onions, burrata, San Marzano DOP pomodoro sauce
$16
Antipasti
-
Polpette Al Sugo
Napoletana-style meatballs, San Marzano DOP pomodoro sauce, burrata, basil
$18
-
Melanzane Alla Parimigiana
Wood-fired eggplant, Parmigiano-Reggiano, mozzarella di bufala, San Marzano DOP pomodoro sauce, basil
$16
vegetarian
-
Burratina Di Andria
Burrata cheese served with your choice of Prosciutto di Parma or Bresaola
$16
gluten free
-
Carpaccio Di Manzo
Beef tenderloin carpaccio with arugula, capers, lemon, Parmigiano-Regiano
$16
gluten free
-
Zuppa Del Giorno
Chef’s daily soup
$9
Shared Plates
-
Salumi E Formaggi
Chef’s selection of Italian meats & cheeses
$21
gluten free
-
Calamari Fritti
With grilled lemon, tartar sauce, spicy pomodoro sauce
$18
Insalate
-
Caprese
Heirloom tomatoes, mozzarella di bufala, basil, EVOO
$14
gluten free, vegetarian
-
Polipo
Warm arugula salad with octopus, shrimp, potatoes, red onions, celery, cherry tomatoes, lemon dressing
$18
-
Bietole
Roasted beets, roasted fennel, orange segments, goat cheese, walnut butter
$14
gluten free, vegetarian
-
Gamberi e Pomodori
Grilled shrimp, heirloom tomatoes, avocado, buffalo mozzarella, red onion, Taggiasca olives, oregano, EVOO
$24
gluten free
-
Insalata Bistecchina
Grilled skirt steak, mixed baby greens, avocado, red onion, lemon vinaigrette, Parmigiano-Reggiano
$24
gluten free
-
Pere e Gorgonzola
Forelle pear salad with red grapes, Belgian endive, arugula, candied walnuts, red wine dressin
$14
gluten free, vegetarian
Primi
-
Spaghetti Pomodoro
San Marzano DOP pomodoro sauce, basil, EVOO
$16
vegetarian
ADD meatballs $4
-
Lasagna
House-made pasta layered with Bolognese sauce, Parmigiano-Reggiano, bechamel sauce
$22
-
Fettuccine Bolognese
House-made fettuccine pasta, Bolognese sauce, dry ricotta
$19
-
Gnocchi Al Pesto E Burrata
House-made gnocchi, basil pesto, burrata, green beans, pine nuts
$21
Secondi
-
Pollo Milanese
Lightly breaded chicken breast, grilled lemon, potatoes, seasonal vegetables
$22
-
Branzino
Half Mediterranean sea bass filet, potatoes, seasonal vegetables, Sicilian Salmoriglio herb sauce
$24
gluten free
Parties of 6 or more guests are subject to a 20% Service Fee
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions
il Pranzo é Pronto
Express Lunch
$25 per person
Antipasto
choice of-
Zuppa Del Giorno
Chef's fresh daily soup selection
-
Insalata Pere e Gorgonzola
Forelle pear salad with red grapes, Belgian endives, arugula, candied walnuts, red wine dressing
gluten free, vegetarian
-
Caprese
Heirloom tomatoes with mozzarella di bufala and basil
gluten free, vegetarian
Primi
choice of-
Gnocchi Sorrentina
Pomodoro sauce, calabrian chilies, eggplants, basil, mozzarella di bufala and Parmigiano-Reggiano
vegetarian
-
The "Angelina" Pizza
Vesuvius Pachetella tomatoes, mozzarella di bufala, Parmigiano-Reggiano, EEVO
vegetarian
-
Pollo Diavola
Mary's Chicken breast, Diavola Sauce, roasted potatoes, sautéed vegetables
Dolci
choice of-
Gelato
scoop of vanilla gelato
-
Sorbet
scoop of mango sorbet
gluten free
-
Tiramisu
Lady fingers, mascarpone cheese, eggs, sugar, espresso
Beverages
-
Soft Drinks
Coca-Cola, Diet Coca-Cola, Sprite
-
Lemonade
-
Iced Tea
Coffee & Tea
-
Espresso
$3.50
-
Americano
$3.50
-
Americano Decaf
$3.50
-
Latte
$5
-
Cappuccino
$5
-
Hot Tea
$3.50
-
Brewed Coffee
$3
Stay for Lunch, Return for Happy Hour
Sunday - Thursday 4:30 - 6:30 pm Daily 9:00 pm - close At the bar, pizza bar, & patio
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Pizze Rosse
Pizza with San Marzano DOP pomodoro sauce-
Margherita
Mozzarella di bufala, basil, EVOO with DOC Mozzarella di bufala
$16
vegetarian
-
Marinara
Sicillian oregana, garlic, basil, EVOO
$13
vegetarian
-
Prosciutto
Mozzarella di bufala, Prosciutto di Parma, basil, EVOO
$19
-
Diavola
Choice of mild or spicy Napoletana-style salame, mozzarella di bufala, basil, EVOO
$19
-
Capricciosa
Artichokes, Taggiasca olives, mushrooms, Prosciutto di Parma, mozzarella di bufala, basil, EVOO
$19
-
Saporita
Napoletana-style sausage, gorgonzola cheese, mozzarella di bufala, basil, EVOO
$19
-
Vegana
Roasted bell peppers, eggplants, onion, mushrooms, tomatoes, basil, EVOO
$17
-
Calzone
Pizza dough folded and stuffed with Mozzarella di bufala, mushrooms, baked ham
$19
-
We proudly serve Verace Pizza Napoletana,“true Neapolitan-style pizza”
Pizze Bianche
Pizza without pomodoro sauce-
Boscaiola
Sausage, mushrooms, mozzarella di bufala, basil, EVOO
$19
-
Formaggio E Porri
Ricotta cheese, leeks, guanciale, Parmigiano-Reggiano, mozzarella di bufala, basil, EVOO
$17
-
Vegetariana
Roasted bell peppers, eggplant, onion, mushrooms, mozzarella di bufala, basil, EVOO
$17
vegetarian
-
Pere E Noci
Gorgonzola cheese, walnuts, pear, mozzarella di bufala, basil, EVOO
$19
vegetarian
-
Burrata
Burrata cheese, cherry tomatoes, Prosciutto di Parma, mozzarella di bufala, basil, EVOO
$21
-
The “Angelina” Pizza
Vesuvius Pachetella pomodorini sauce, mozzarella di bufala, basil, extra virgin olive oil. Sliced tableside.
$21
Shared Plates
-
Salumi E Formaggi
Chef’s selection of Italian meats & cheeses
$21
gluten free
-
Calamari Fritti
With grilled lemon, tartar sauce, spicy pomodoro sauce
$18
Beverages
-
Soft Drinks
Coca-Cola, Diet Coca-Cola, Sprite
$3.50
-
Lemonade
$3.50
-
Iced Tea
$3.50
-
Hot Tea
$3.50
-
Caffe Espresso
$3.50
-
Caffe Cappuccino
$5
-
Caffe Americano
$3.50
-
Caffe Latte
$5
-
Ferrarelle/natia
Italian sparkling/still water
$7
Antipasti
-
Polpette Al Sugo
Napoletana-style meatballs, San Marzano DOP pomodoro sauce, burrata, basil
$18
-
Melanzane Alla Parimigiana
Wood-fired eggplant, Parmigiano-Reggiano, mozzarella di bufala San Marzano DOP pomodoro sauce, basil
$16
vegetarian
-
Burratina Di Andria
Burrata cheese served with your choice of Prosciutto di Parma or Bresaola
$16
vegetarian
-
Carpaccio Di Manzo
Beef tenderloin carpaccio with arugula, capers, lemon, Parmigiano-Reggiano
$16
gluten free
-
Zuppa Del Giorno
Chef’s daily soup
$9
Insalate
-
Cesare
Romaine hearts, anchovy-lemon dressing, Parmigiano-Reggiano, house-made croutons
$14
-
Caprese
Heirloom tomatoes, mozzarella di bufala, basil, EVOO
$14
gluten free, vegetarian
-
Polipo
Warm arugula salad with octopus, shrimp, potatoes, red onions, celery, cherry tomatoes, lemon dressing
$18
-
Bietole
roasted beets, roasted fennel, orange segments, goat cheese, walnut butter
$14
gluten free, vegetarian
-
Pomodori
Heirloom tomatoes, avocado, buffalo mozzarella, red onion, Taggiasca olives, oregano, EVOO
$14
-
Dall’orto
Mixed baby greens, avocado, red onion, lemon vinaigrette, Parmigiano-Reggiano
$13
gluten free, vegetarian
-
Pere e Gorgonzola
Forelle pear salad with red grapes, Belgian endive, arugula, candied walnuts, red wine dressing
$14
gluten free, vegetarian
Primi
-
Spaghetti Pomodoro
San Marzano DOP pomodoro sauce, basil, EVOO
$16
vegetarian
ADD meatballs $4
-
Ravioli Aragosta
House-made ravioli stuffed with lobster and ricotta cheese, Pecorino Romano, lobster pomodoro sauce
$26
-
Fettuccine Bolognese
House-made fettuccine pasta, Bolognese sauce, dry ricotta
$19
-
Gnocchi Sorrentina
Baked gnocchi, San Marzano pomodoro Sauce, eggplants, Calabrian chili, mozzarella di bufula, parmigiano, basil
$24
Add Sausage $3
-
Pappardelle All'Ossobuco
Pappardelle pasta tossed with shredded ossobuco, porcini, mushrooms, shaved Pecorino Toscano
$26
Secondi
-
Pollo Diavola
Seasonal vegetables, potatoes, Diavola sauce
$24
gluten free
-
Branzino
Butterflied whole Mediterranean sea bass, potatoes, seasonal vegetables, Sicilian Salmoriglio herb sauce
MP
gluten free
-
Filetto Manzo Ai Funghi
8oz Beef tenderloin, mushroom and demi sauce, roasted potatoes, brussels sprouts and red chard
$42
gluten free
-
Agnello Al Forno
Roasted lamb chops with mint salmoriglio, roasted potoes, broccolini
MP
gluten free
Happy Hour
Sunday - Thursday 4:30 - 6:30 pm Daily 9:00 pm - close At the bar, pizza bar, & patio-
Polpette Al Sugo
Napoletana-style meatballs
$11
-
Bruschetta Classica
$6
vegetarian
-
Prosciutto & Parmigiano
sliced prosciutto, Parmigiano-Reggiano cheese, giardiera
$10
gluten free
-
Pizzetta Diavola Bianca
flatbread topped with mozzarella di bufala, Napoletana-style spicy salame
$8
-
Pizzetta Marinara
flatbread topped with Sicilian oregano, san Marzano DOP pomodoro sauce, garlic, basil, EVOO
$6
vegetarian
-
Bresaola & Ubriaco
sliced bresaola, Ubriaco di Piave cheese, giardiera
$9
gluten free
-
Burrata & Pomodori
burrata, heirloom tomatoes, Taggiasca olives, basil
$10
gluten free, vegetarian
Parties of 6 or more guests are subject to a 20% Service Fee
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Happy Hour
Sunday - Thursday 4:30 - 6:30 pm Daily 9:00 pm - close At the bar, pizza bar, & patio-
Polpette Al Sugo
Napoletana-style meatballs
$11
-
Bruschetta Classica
$6
-
Prosciutto & Parmigiano
sliced prosciutto, Parmigiano-Reggiano cheese, giardiera
$10
-
Pizzetta Diavola Bianca
flatbread topped with mozzarella di bufala, Napoletana-style spicy salame
$8
-
Pizzetta Marinara
flatbread topped with Sicilian oregano, San Marzano DOP pomodoro sauce, garlic, basil, EVOO
$6
-
Bresaola & Ubriaco
sliced bresaola, Ubriaco di Piave cheese, giardiera
$9
-
Burrata & Pomodori
burrata, heirloom tomatoes, Taggiasca olives, basil
$10
Dolci
-
Pizzetta Con Nutella
Pizza topped with Nutella, pears, and cinnamon or banana and strawberries. Topped with a scoop of vanilla gelato
$12
-
Cannoli
Tube-shaped pastry shells filled with sweet ricotta cheese
$9
-
Tiramisu
Lady fingers, mascarpone cheese, eggs, sugar, espresso
$9
-
Gelato
Daily selection of gelato
$9
-
Affogato
Gelato and espresso
$7
-
Panna Cotta All'Arancio
Fresh orange panna cotta, house made berry jam, mint, candied orange zest and candied walnut
$9
gluten free
-
Budino Al Cioccolato
Chocolate pudding with raspberry jelly and fresh berries
$9
gluten free
Cocoaccino $6
Angelina’s Signature dessert coffee. Cappuccino served in a Nutella rimmed coffee cup.Coffee & Tea
-
Espresso
$3.50
-
Americano
$3.50
-
Americano Decaf
$3.50
-
Latte
$5
-
Cappuccino
$5
-
Hot Tea
$3.50
-
Brewed Coffee
$3
After Dinner Delights $14
-
Sigaretta e Caffe
Bourbon, coffee liqueur, bitters, islay scotch spray
-
Di Cioccolato
Old Forester Rye, Cynar, Sweet Vermouth, Chocolate Bitters
-
Finale
Crema Averna, cold brew coffee vodka, espresso, almond
Vini Da Dessert
-
Brachetto Icardi
$9
-
Ben Reye
$14
-
Muffato Della Sala
$14
Cordials $9
-
Campari
-
Aperol
-
Limoncello
-
Mirto
-
Di Saronno
-
Frangelico
-
Kahlua
-
Baileys
-
Godiva Dark
-
Godiva White
-
Godiva Chocolate
-
Chreme D’yvette
-
Chambord
-
Cointreu
-
Grand Marnier
-
Solerno Blood Orange
-
Sambuca
-
Sambuca Nera
Amaro
-
Fernet Branco
$9
-
Fernet Branca Menta
$9
-
Cynar
$9
-
Montenegro Amaro
$9
-
Amaro Ramazzottie
$9
-
Amaro Monte San Costanzo
$9
-
Nonino
$12
Grappa
-
Poli Morbida
$14
-
Poli Aromatica
$14
-
Poli Elegante
$14
-
Poli Sarpa
$14
-
Nonino Chardonnay
$16
-
Nonino Moscato
$13
-
Poli Vespaiolo
$20
-
Poli Torcolato
$20
-
Sassicaia
$28
Vini Bianchi
-
Chardonnay
Bramito, Umbria $12
Pietra Bianca $16
-
Sauvignon Blanc
Cembra, Friuli $12
-
Pinot Grigio
Pighin, Friuli $10
-
Rosé
Calafuria Rosato, Puglia IGT $10
-
Orvieto
Castello della Sala, Umbria $14
-
Vermentino
Canayli Cantine di Gallura, Sardinia $14
Vini Da Dessert
-
Brachetto Icardi
$9
-
Ben Reye
$14
-
Muffato Della Sala
$14
Vodka & Gin
-
Grey Goose Vodka
$12
-
Chopin Vodka
$12
-
Titos Vodka
$12
-
Ketel One Vodka
$12
-
Carbonati Vodka
$16
-
Bombay Sapphire Gin
$12
-
Amass Gin
$12
-
Nolet Gin
$13
-
Botanist Gin
$13
-
Hendricks Gin
$13
Rum & Tequila
-
Cachaca Leblon Rum
$12
-
Denizen White Rum
$12
-
Malahat Spiced Rum
$12
-
Rancho Alegre Tequila
$8
-
Patron Silver Tequila
$12
-
Patron Resposado Tequila
$14
-
Patron Anejo Tequila
$18
-
Clase Azul Reposado Tequila
$20
-
Avion 44 Extra Anejo Tequila
$24
-
Don Julio 1942 Tequila
$28
-
Grand Patron Piedra Tequila
$65
-
Malahat Cabarnet Finish
$15
Cognac
-
Park Vs
$12
-
Hennessy VSOP
$18
-
Hine XO
$26
-
Hardy 50 Years
$48
Scotch Whiskey
-
Ardbeg 10
$14
-
Macallan 12
$14
-
Johnny Walker Black Label
$14
-
Laphroaig 10
$15
-
Balvenie
$18
-
Oban 14
$18
-
Lagavulin 16
$20
-
Macallan 18
$42
-
Johnny Walker Blue Label
$55
Bourbon
-
Makers Mark 46
$12
-
Templeton Rye
$12
-
Angel Envy
$13
-
Bulleit Rye
$13
-
Basil Haiden
$13
-
Gentleman Jack
$13
-
Whistlepig 10 Rye
$14
-
Knob Creek
$14
-
Knob Creek Rye
$14
-
Whistlepig 12 Rye
$18
-
Whistlepig 15 Rye
$28
-
Whistlepig Bosshog Rye
$75
Craft Cocktails
-
Bacio
1757 Vermouth, Brachetto, Orange Bitters
$14
-
Misto
Aperol, Amaro Montenegro, Amaro Nonino, lemon, orange bitters, cane sugar
$14
-
Piccola
Pear Vodka, Pear Brandy, Spiced Pear Liqueur, honey, bitters, lemon
$14
-
Tarocco
Espolon Blanco tequila, aperol, lemon, cane sugar, blood orange marmalade, orange oils
$14
-
Vecchio
Single Barrel Russel’s Reserve bourbon, Nocino, bitters, Demerrera sugar
$17
Classic Cocktails
-
Mule
Vodka, lime, ginger beer
$12
-
Old Fashioned
Bourbon or rye, bitters, demerara sugar
$12
-
Negroni
Gin, sweet vermouth, campari
$12
-
Sidecar
Copper and Kings Brandy, triple sec, lemon
$12
Bubbles
-
Prosecco Ca’furlan Doc
$10
-
Rose Setteanime Raboso
$12
-
Lambrusco, Medici Quercioli Secco
$10
Happy Hour
Sunday - Thursday 4:30 - 6:30 pm Daily 9:00 pm - close At the bar, pizza bar, & patio-
Wine
Red, White, Prosecco
$9
-
Beer
All Beers
$5
-
Aperol Spritz
Aperol, Prosecco, soda water
$9
-
Il Dottore
Vodka, lemongrass, syrup, simple syrup, ginger
$9
-
Old Fashioned
Bourbon, bitters, demerara
$9
-
Sidecar
Copper and Kings Brandy, triple sec, lemon
$9
-
Manhattan
Rye Whiskey, vermouth, bitters
$9
-
Well Libations
Vodka, Gin, Rum, Tequila, Bourbon, Rye Whiskey
$9
After Dinner Delights $14
-
Sigarette E Caffe
Bourbon, coffee liqueur, bitters, islay scotch spray
-
Finale
Crema Averna, cold brew coffee vodka, espresso, almond
-
Di Cioccolato
Old Forester Rye, Cynar, Sweet Vermouth, Chocolate Bitters
$14
Vini Rossi
-
Piemonte
Barbera D’Asti Michele Chiarlo $10
Nebbiolo Occhietti, Prunotto $15
-
Toscana
Sangiovese-Merlot Sabbazio, Montepulcian $12
Chianti Classico, Peppoli, Antinor $14
Rosso di Montalcino, Il Poggione $18
Malbec, Vie Cave, Aldobrandesca $15
Bruciato, Guado al Tasso, Cab Blend $17
-
Sicily
Nero d’Avola Saia, Fuedo Maccari $16
Etna Rosso, Alta Mora $16
-
Friuli
Pinot Nero Tenuta del Morer $15
Infusione Speciale $36
Spirits infused with fresh herbs & spices. Serves 3 people | *Ask your server for our daily Infusion Special-
Whistlepig Flight
Whistlepig 10 yr/15 yr/Old World $35
Whistlepig 10 yr/15 yr/Boss Hog 1 oz. each $65
Draft Beer $8
-
Peroni
Lager, Italy
-
Sculpin IPA
IPA, San Diego
Spritzers $12
-
Aperol Spritz
Aperol, Prosecco, soda water
-
Bergamot & Apricot
Italicus, apricot, rosemary, cucumber
-
Summer Spritz
St. Germaine, limoncello, Prosecco
Grappa & Amaro
-
Fernet Branca
$9
-
Fernet Branca Menta
$9
-
Cynar 70
$9
-
Montenegro Amaro
$9
-
Amaro Ramazzottie
$9
-
Amaro Monte San Costanzo
$9
-
Amaro Nonino
$12
-
Nonino Moscato Grappa
$13
-
Poli Morbida Grappa
$14
-
Poli Aromatica Grappa
$14
-
Poli Elegante Grappa
$14
-
Poli Sarpa Grappa
$14
-
Nonino Chardonnay Grappa
$16
-
Poli Vespaiolo Grappa
$20
-
Poli Torcolato Grappa
$20
-
Sassicaia Grappa
$28
-
Berta Riserva 1992 Grappa
$65
Cordials
-
Campari
$9
-
Aperol
$9
-
Limoncello
$9
-
Mirto
$9
-
Di Saronno
$9
-
Frangelico
$9
-
Kahlua
$9
-
Baileys
$9
-
Godiva Dark
$9
-
Godiva White
$9
-
Godiva Chocolate
$9
-
Chreme D’yvette
$9
-
Chambord
$9
-
Cointreu
$9
-
Grand Marnier
$9
-
Solerno Blood Orange
$9
-
Sambuca
$9
-
Sambuca Nera
$9
Corkage Fee $20
Corkage fee is waived for every bottle purchased in-house
Wines by The Bottle
Vini Bianchi
-
Pinot Grigio & Bianco
Pighin, Friuli $38
Livio Felluga, Friuli Venezia Giulia $55
Pinot Bianco Riserva, Terlano Vorberg, Trentino $48
-
Other Varietals
Soave Fasoli Gino $36
Orvieto Castello della Sala, Umbria $52
Falanghina, Poderi Foglia, Campania $42
Vermintino Canayli Cantine di Gallura, Sardinia $52
Moscato, Prunotto, Piemonte $45
Kerner, Cembra $48
Gewustraminer Elena Waltch, Trentino $48
-
Chardonnay
Tomaresca, Puglia $38
Bramito, Umbria $45
Pietra Bianca $60
Planeta, Sicily $68
Cervaro della Sala, Umbria $98
-
Sauvignon Blanc
Cembra, Friuli $45
Conte della Vipera $55
Sparkling
-
Prosecco
Ca’ Furlan DOC, Veneto $38
-
Rosé
Setteanime Raboso, Veneto $45
-
Lambrusco
Medici Quercioli Secco $36
-
Franciacorta
Ca del Bosco $72
Montenisa Rose, Antinori $98
Ask your server about our Daily Wine Flights
Reserve Flight
-
Tignanello
-
Sassicaia
-
Solaia
-
2 oz. each
$72
Vini Rossi Reserva
-
Piemonte
Barolo Prunotto Bussia, 2009 $145
Barolo Bruno Giacosa Riserva Falletto $395
Barbaresco, Pio Cesare $125
-
Toscana
Brunello di Montalcino, Pian Delle Vigne $145
Brunello di Montalcino Biondi Santi $275
Ornellaia Le Serre uove, Bordeaux Blend $125
Luce, Frescobaldi, Sangiovese-Merlot $135
Tignanello, Marchese Antinori, Sangiovese-Cabernet $145
Arcanum, Tenute di Arcanum, Cabernet Franc-Merlot $165
Sassicaia, Tenuta San Guido, Cabernet Sauvignon $275
Solaia, Antinori $395
-
Veneto
Pinot Nero (Amarone Style) Sande, Fasoli Gino $165
Coravin
-
Tignanello
16
-
Sassicaia
28
-
Solaia
38
-
2 oz. each
Vini Rossi
-
Piemonte
Barbera d’Asti Michele Chiarlo, Le Orme $38
Barbera d’Alba, Sovrana, Beni di Batasiolo $42
Barbera d’ Alba Superiore Brandini $58
Nebbiolo Occhetti, Prunotto $54
Nebbiolo-Cabernet, Sito Moresco, Gaja $98
Barolo, Costa di Bussia Arnulfo 375mL $45
Barolo, Brandini $92
Barbaresco Cantina del Pino $92
-
Toscana
Sangiovese-Merlot Sabbazio, Montepulciano $45
Chianti Classico, Peppoli, Antinori $52
Chianti, Gran Selezione, Castello di Ama $70
Chanti, Marchesi Antinori Riserva Tignanello $90
Sangiovese, Crohnolo, Tenuta Setteponti $62
Rosso di Montalcino, Il Poggione $64
Brunello di Montalcino Canallicchio 375mL $45
Brunello di Montalcino, CAstiglion del Bosco $95
Malbec, Vie Cave, Aldobrandesca $55
Bruciato, Guado al Tasso, Cab Blend $62
Cabernet Philip Tuscany $82
Cabernet, Il Pino, Tenuta di Beserno $92
Valadorna, Tenute di Arcanum Merlot-Cabernet $115
-
Veneto
Tasi Valpolicella Ripasso $48
Amarone, Domini Veneti, 375mL $45
Amarone, Masi $115
-
Sicily
Planeta Cerasuolo di Vittoria $39
Nero d’Avola Saia, Fuedo Maccari $55
Etna Rosso, Alta Mora $60
-
Other Regions
Carignano, Barrua, Sardinia $72
Neprica, Tormaresca, IGT Puglia $38
Merlot, Scarbolo Campo del Vittorio, Friuli $66
Pinot Nero, Tenuta del Morer $55
Pinot Nero Castello della Sala, Umbria $78
Sagrantino, Scacciadiavoli, Umbria $75
Aglianica De Concilis, Donna Luna $52
Taurasi, Feudi di San Gregorio, Campania $85
Brachetto Icardi 375mL $18
Corkage Fee $20
Corkage fee is waived for every bottle purchased in-house